By Laura | Laura the Gastronaut
Prep Time: 5 minutes | Total Time: 5 minutes
Yield: 4 shots
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These bright green shots taste just like caramel apples especially when the shot glasses are given a caramel rim. They are made with both apple cider and sour apple schnapps for the ultimate apple flavor. The caramel flavor comes from the caramel vodka and the delicious caramel sauce rim. These caramel apple shots are perfect for Halloween and fall!
• 4 ounces sour apple schnapps
• 2 ounces caramel vodka
• 2 ounces apple cider
• 1/2 ounce lemon juice
• Optional: caramel sauce, for rim of shot glasses
➊ In a cocktail shaker, combine all of the ingredients with a couple of ice cubes. Shake for about 10 seconds until chilled.
➋ If desired, dip rims of each shot glass into caramel sauce.
➌ Strain the mixture into 4 shot glasses, and enjoy!
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Find recipe at: https://laurathegastronaut.com/caramel-apple-shots